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Arthritis Diet to Help Yourself Fight Back

Arthritis Diet

According to the Centers for Disease Control and Prevention (CDC), more than 40 million Americans are currently living with arthritis. Arthritis diet guidance can help these sufferers.

 





















 

Why Exercise Can Be Especially Hard for Arthritis Patients

 

Many research studies have determined that exercise can be very beneficial for almost all arthritis patients. Exercise helps retain flexibility, keep muscles and bones strong and healthy, and can dramatically improve one's mood and overall sense of health and well being. So why don't all arthritis patients get their fill of exercise and movement? Well, it turns out that exercise can be especially difficult for arthritis patients. Aside from the obvious obstacles of stiff joints and tense muscles, arthritis patients face their own special set of challenges when it comes to getting the right amount of exercise.

 

One of the greatest challenges that many arthritis patients face is a lack of proper exercise programs. Recent surveys indicate that many arthritis patients feel there is a lack of exercise programs that specifically address the special challenges faced by their condition. Physicians, these patients say, do not address their specific challenges when prescribing a physical exercise regime. The most common challenge faced by arthritis patients when faced with a new exercise program is pain. Almost all patients report that pain keeps them from trying new exercise programs or staying committed to a specific exercise regime. Another nearly universal complaint is mobility impairment. Many exercise programs prescribed for arthritis patients do not adequately address the issue of mobility impairment. Many patients report not being able to complete certain exercises because of their mobility impairment.

 

Another challenge faced by arthritis patients includes a fear of pain during or after exercise. The psychological distress caused by exercise is a very real fear and challenge that all arthritis patients face to some degree. Another fear that some arthritis patients face is the challenge of new exercises that they have never tried before. Water exercise is a very popular form of exercise that is often recommended for arthritis patients. However, many doctors and physical therapists overlook the fear these exercises cause for some patients. Recent surveys indicate that many arthritis patients do not have experience in the water. This causes them to fear participation in water exercise regimes.

 

Most arthritis patients, the recent survey suggests, do not receive adequate counsel and advice from their health professionals. Arthritis patients appear to face a special challenge when it comes to getting the proper advice about their exercise routine. Many study participants complained that their doctor did not address the issue of exercise and physical activity adequately. This study indicates that there must be a change in the way doctors and physical therapists address their patient's concerns regarding physical exercise. Moreover, the study suggests, doctors should do a better job at tailoring exercise routines specifically for their arthritis patients. Instead of prescribing the same exercises to all their patients, it is advisable that doctors make an effort to address each patient's specific physical challenges. Recent studies also propose that in order to create exercise routines for arthritis patients that are challenging yet effective is to have patient and doctor work together to arrive at an acceptable routine.

 

This survey also suggests that arthritis patients are more likely to stay with an exercise program is to create a stimulating and healthy peer support network of arthritis patients.

 

 

 

Arthritis is the leading cause of disability in the United States; with the annual cost to the U.S.  economy being estimated at more than $130 billion. Studies have shown that people who suffer from arthritis can improve symptoms by changing their diet. The cause of arthritis can stem from various situations. Certainly, genetics plays a role in whether a person will develop arthritis. Other factors include age, weight, previous injuries, some high-level sports, and illness or infection.

Arthritis is oftentimes accompanied by inflammation. Inflammation is the body's natural defense to injury. It occurs when the body produces too many cytokines. Cytokines send signals to the brain, which are used to allow one cell to communicate with another. Certain foods are known to cause an over-production of cytokines. Eliminating these cytokine-producing foods can help arthritis sufferers better manage their symptoms by reducing inflammation within the body.

Colorful fruits and vegetables contain phytochemicals, which are helpful in fighting inflammation. Fruits which are high in vitamin C provide the most benefit for people with arthritis. These include blackberries, raspberries, strawberries, kiwi fruit, mango, cantaloupe melon and apples. Choose vegetables that are high in vitamin A (beta-carotene) and vitamin C. These include broccoli, Brussels sprouts, cabbage, carrots, collard greens, kale, spinach, squash, and sweet potatoes. Consume foods or use dietary supplements that are rich in Omega-3 essential fatty acids. These include certain types of fish such as herring, mackerel, salmon, sardines, and trout. Unfortunately much of the world's fish supply is contaminated with high levels of mercury. It is recommended that you limit fish consumption 4-ounce portions, consumed 2-3 times per week. If you're lucky, you might be able to locate mercury-free fish. Try typing in "mercury-free fish resources" at your favorite search engine.

Additionally, you can search for mercury-free fish oil supplements. Nuts and seeds are rich in Omega-3 essential fatty acids. Choose unsalted nuts and seeds and avoid dry roasted altogether. Twelve almonds can provide you with the recommended daily allowance of Omega-3 EFAs. Brazil nuts and walnuts are good choices; as well as sunflower, linseeds and pumpkin seeds. Include whole grains and lentils and avoid anything processed.

Quinoa (keen-wah) is known as the Mother of all Grains and is an excellent source of protein and essential fatty acids. Amaranth, lentils, chick peas (garbanzo beans), and brown rice are also good choices as part of your arthritis diet. Gluten is a component of grains such as wheat, oats, barley and rye.

Gluten is known to cause inflammation within the body and many individuals may be allergic to it without even realizing. Studies have shown that wheat and corn can irritate patients with Rheumatoid Arthritis and Celiac disease. Other foods known to cause inflammation include milk and dairy products, red meat, dry roasted nuts, sugar, flour, artificial sweeteners, honey, alcohol, tea, coffee, chocolate, nightshade plants (eggplant, peppers, tomatoes, white potatoes, and tobacco), Monosodium Glutamate (MSG), and other food additives.

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